The company started in 1981 and quickly grew its distribution reach into global markets.
Today, ECSG subsidiaries include East Coast Seafood, one of the largest providers of North American lobster, and Seatrade International which operates scallop and fin-fish processing plants in Lakeville and New Bedford, MA, and sells products throughout the United States, Europe, and Asia.
- Over 40 years in the business, selling only the highest quality seafood
- Year-round distribution across the United States, Europe, and Asia
- BRC Certified processing facilities in the US
- Vertically integrated network from ocean to plate